● A 2.5-hectare landscaped park, accessible to employees.
● Installation of beehives and honey production: 4 kgs harvested in 2022!

● Guaranteed hydroelectricity to keep costs under control.
● 100% of waste is recycled into materials or energy: plant waste transformed into mulch, rainwater recovery, installation of cy-cloppers to recycle cigarette butts, etc.

Redistribution of meal trays to 10 people every evening for 1 year, thanks to the solidarity and anti-waste partnership established between Sogeres, the catering service provider, and the association Le Chaînon Manquant.

● Conversion of 245 m² of green space into cool islands accessible to employees.
● Blood donation drive organised two or three times a year.
● Click & Collect: provision of baskets of fresh, local fruit and vegetables.
● A set of beehives: 4 kgs of honey were harvested in 2022.
● Workshops to raise awareness of SOCO's flora and fauna, organised by the association les Casques Verts among employees.